Menu

 

Porpoise Face A La Cunt.

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The porpoises face is burnt alive and then roasted to death and glazed in a delicious treacle of dolphin cock phlegm. Served on a bed of smashed peacock pubes.

 

Dolphin Electro-Volt Special

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Only the finest dolphin embryos are first electrocuted then boiled in freshly-killed baby panda tears. Complemented by a steaming bowl of deliciously murdered hot whale snot soup.

 

Baby Panda Gourmet Groin Gristle

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Painstakingly pecked to death by wild falcons then served raw to you, right in front of its big crying cuddly mother, right there in the restaurant. Anton’s use only the finest custom-appointed glass cages to keep fresh produce captive and alert for viewing and prior to cooking. Garnished with live condor nits.

 

Tiger Tits Funbag Fiesta

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Only the finest tiger breast meat is macheted off prior to being liberally lactated with a deliciously drizzled dousing of stud alpha male whale pre-cum.

 

Baby Seal On The Rocks

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We select only the very, very youngest baby seals to be clubbed into shape then kneaded to a fresh pulp using the choicest African elephant tusks. As the piece de resistance, the baby seal pulp is then drowned to perfection in a boiling pot of kittens blood and then served on a platter of barbequed stillborn parakeets faces. Delicious!